Desserts with an exceptional delicious milky taste and aroma.
Integráčik
Creamy creams belong to the group of thermized products made from fresh cream and low-fat curd. They are often used as desserts because of their exceptionally delicious milky taste and aroma complemented by the added flavoring ingredients.
They are among the products popular with children due to their gently whipped consistency and suitably chosen flavors. The appropriate ratio of milk proteins, fats, and minerals in this delicacy provides a basis for healthy nutrition for both the young and the older generation. Creamy creams are a classic on the Slovak market, and SABI creamy creams rightfully hold an honorable place there.
volume/weight
130 g
130 g
shelf life
1 month
1 month
packaging
12 pcs
12 pcs
Nutritional components per 100 g
| proteins: | 8,1 g / 16,2 % |
| fat: | 10,0 g / 14,3 % |
| of which saturated fatty acids: | 5,3 g / 26,5 % |
| carbohydrates: | 14,8 g / 5,7 % |
| of which sugars: | 14,0 g / 15,6 % |
| salt: | 0,2 g / 3,3 % |
| dry matter: | 36 % |
| milk fat: | 10 % |
| energy value: | 922 kJ / 221 kcal |
