Ingredients from products
Ingredients
plain flour, salt, spices
Procedure
Make a light roux from butter and flour. Dilute it with cold milk and bring to a boil while stirring constantly. Cook until the sauce is smooth and free of lumps. Season to taste and serve with roasted meat or as a basic sauce that can be flavored or supplemented with various other ingredients.
Note: The amount of ingredients depends on how much sauce you want.
15 minutes
4 portions
1 easy
Enjoy your meal!
Do you have your favorite recipe in which you use SABI brand products?
Send it to us at the email address: recepty@milkagro.sk
