Express Dessert Cups with SABI Yogurt Filling

Ingredients

250 g SABI yogurt filling
170 g Oreo cookies
250 g frozen fruit (e.g., forest mix)
1 pc vanilla sugar

Procedure

1. Set aside two Oreo cookies for decoration, blend the rest in a mixer.

2. Thaw frozen fruit with vanilla sugar in a small pot.

3. Layer crushed Oreo cookies, SABI yogurt filling, and fruit into dessert cups up to the rim.

4. Finally, decorate the cup with an Oreo cookie; you can also use fresh mint or fruit for decoration. Enjoy.