Cheese Cones

Ingredients

200 g mature Volovec cheese slices or Sabinovská tehla slices
processed Sabina cheese
ham mousse in casing
150 g SABI white yogurt
salt
garlic
chili paste
white grapes
cherry tomatoes

Procedure

Cut cheese slice in half, carefully roll the straight cut side of the cheese slice into a small cone. If cheese is firm and not very flexible, warm slightly in microwave. Roll while still warm. Mix other ingredients into a spread, season with salt, garlic, and chili paste to taste. Fill cones about one-third to half full using a piping bag.

Gently press white grapes or cherry tomatoes alternately into the spread and secure from the side with a toothpick.

Enjoy your meal!