Zucchini-Cheese Balls

Ingredients

1 zucchini
1 teaspoon salt
ground black pepper
3 garlic cloves
1 egg
100 g mature Sabinovská tehla cheese
4 tablespoons breadcrumbs

For coating:
plain flour
1 egg
breadcrumbs

Procedure

Grate peeled zucchini, sprinkle with salt and let stand for about 20 minutes. Grate the cheese. Remove excess water from zucchini, add egg, grated cheese, pepper, garlic, and breadcrumbs. Mix thoroughly and form balls, coat in the three-step coating. Fry in plenty of oil until cooked through.

Enjoy your meal!